The ways to make Noni Juice are simple but you also need a little patience to wait for the results. In this article, I will introduce you to 5 standard steps to make fruit juice delicious.
Step 1: Select and subject the fruits to preliminary treatment.
Choose the fruits are almost ripe and have yellow color. Rinse them well and drain.
Step 2: Pick and clean the jar
You should choose glass jars instead of plastic jars. Because glass jar helps protect your health better.
Clean the jar with hot water and put it in a dry place.
Put the fruits into the jar until it is full. Close the lid but not tightly. Make sure when the fruits are fermented, yeast can escape outside.
Leave the fruits in the place where there is direct sunlight. Leave the jar in fermentation for 7 – 8 weeks. The noni juice in the jar will have dark yellow color.
To get the juice in the jar. Take the fruit in the jar and then use a thin sponge, squeeze the juice in the fruit and remove the residue.
You can store the juice in the fridge for better appetite. The juice has full of the usefulness
of the fruit. So you can safely treat the disease without being worried about the side effects affecting your health.
Instructions for use: You can drink from 1 to 2 teaspoons of noni juice daily.